Jason Apolinario, Founder
I've loved ice cream since I was a kid, and one of my first jobs was at Cold Stone Creamery during summer break from college in 1997.
I completed a professional certificate at The New School of Cooking in 2012 and have cooked for restaurants, pop-up groups, and catering companies. I am an Executive Digital Producer and have worked for several marketing and creative agencies since 2005.
I founded Eat Your Feelings in Los Angeles in 2015. I love making and serving food to people; most of all, ice cream for happy customers!